Ragi Roti for Weight loss: Want to lose weight? So eat bread made of this flour, such as ice will melt the fat in the stomach, and know the recipe and benefits

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RAGI ROTI recipe in Indian: In quick life today, people are completely aware of a healthy diet and fitness. Words such as weight loss, clean eating and high foods are directed on social media. In such a case, Raji has become any millet finger such pills, which became the first choice for fitness lovers. Ragi bread is not only good in taste, but it is rich in low calories, high fibers and nutrients. It has become very important for a conscious lifestyle today to include it in the daily diet. If you want to make a slight change in your food and try something delicious and healthy, Ragi Roti is a great choice.

This bread is especially useful for those who want to lose weight or think about changing the diet. Ragi contains basic elements such as antioxidants, fiber and iron. It also enhances the body’s immunity and gives energy for a long time. This is a healthy option for children, women, women, everything. This is why these days are an essential part of the health plate. Tell us in detail about its recipe and benefits.

Raji bread making materials

  • Raji Frag – 1 cup
  • Funded onions accurately – 1 small
  • Green coriander – two tablespoons (chopped)
  • Green hot pepper – 1 (strictly cut)
  • Cumin – half a teaspoon
  • Salt to taste
  • Water – to knead the dough
  • Ghee or oil – for cooking
1. Prepare the flourFirst, take a ragi flour in a bowl. Add onions, green pepper, green coriander, cumin and salt to it. Now add a little water and knead the dough. Keep in mind that the dough is not very soft or very strict.

2. Traded bread
Raji flour is not as flexible like wheat, so it takes a little technique to be trimmed. Make the dough dough and make a round Routi by moisturizing two papers for polyethylene or butter and rapping it by hand.

3. Bread breadHeat the pan over the medium flame and grill bread on both sides. If you want, you can also apply some ghee or oil on top, but if you are in weight loss, you can also bake without oil.

4. Service in a healthy styleServe bread with thrombosis, pickled, or green sauce. It looks great in both lunch or dinner and the stomach is also light.

Huge benefits for Raji bread

1. An effective weight loss
Ragi is high fiber, because the stomach remains full for a long time and there is no passion for eating frequently. Helps lose weight.

2. Sugar keeps the level controlRagi is a low blood sugar indicator, so it is very useful for diabetics.

3. Makes the bones strong
Ragi contains a lot of calcium that strengthens the bones, especially for children and the elderly.

4. It improves digestionIt has high food fibers, which keep digestion well and does not cause problems like constipation.

5. Rich in iron
Ragi is also a good source of iron, which helps fight problems such as anemia.

Healthy tips

  • Eat Ragi Roti with thrombosis or sauce.
  • It is a perfect healthy lunch for the Tifen office.
  • If you want to eat light and satisfy dinner, Ragi Roti is the best option.
  • Including in the fitness diet will benefit for a long time.
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