Latest update:
Red Velvet Cookies: People of all ages enjoy eating cookies. Be it morning tea time or evening tea time, the taste is enhanced even more with biscuits. There are many types of cookies available in the market, but home-made cookies have a different delight. Especially red velvet cookies whose color and delicate texture whet the appetite. It is loved not only by children but also by the elderly. Not only are red velvet cookies delicious, they don’t take much time to prepare. With just a few ingredients and a little hard work, you can quickly prepare it at home. Tell us how you can make it at home.
1. Prepare the ingredients: To prepare the red velvet cookies, first combine all the ingredients. You need: – Flour – 1 cup – Semolina – 1 teaspoon – Powdered sugar – 3/4 cup – Cocoa powder – 2 teaspoons – Baking powder – 1 teaspoon – Ghee – 1/2 cup – Vanilla extract – 1/4 teaspoon – Red food color – 1/4 teaspoon Keeping all the ingredients ready makes it easier to prepare cookies and saves time as well.
2. Prepare the dough: First, put the flour and semolina in a large bowl and mix them well. Then add sugar, cocoa powder, and baking powder and mix. Next, add vanilla extract, red food coloring, and ghee and knead a smooth dough. The dough should not be too hard, otherwise the cookies will not be soft.
3. Forming the biscuits: Make small balls from the dough and shape them into a circular shape. If you like, you can also flatten it a little. Place the biscuits on a plate or baking tray at an equal distance so that they do not stick during baking.
Add News18 as
Favorite source on Google
4. Preparing for baking: Preheat the oven to 180 degrees Celsius. If there is no oven, cookies can also be baked in the microwave. Don’t forget to grease the biscuit tray with light ghee or butter.
5. Bake the biscuits Bake the biscuits for 20-25 minutes. Keep in mind that the color of the cookies should become light pink and golden red. Be careful when you take the tray out of the oven, it will be hot.
6. Cooling and decorating After baking, let the biscuits cool for some time. After that, we decorate it on a plate and serve it. If you want, you can make it more attractive with a little chocolate or powdered sugar.
7. Serving method: Red velvet cookies can be served with morning tea or evening coffee. Apart from this, it can also become a healthy snack option for kids. The taste of the biscuits is so amazing that after eating it once, people will order it again and again. Since it is home made, it is also healthy for kids.
Tips: Increasing the amount of ghee makes the biscuits soft. -If you like more sweets, you can increase the amount of sugar a little. – Store in an airtight container, so that the biscuits remain crispy for a long time.
